HomeMINI MEALSItalian NightMenusLunch MenuCatering MenuDirectionsContact UsDinner Specials

APPETIZERS
                                          
STEAK QUESADILLA - 10.95
Grilled tortilla stuffed with cheese, tomatoes, onions,
jalapenos and shredded steak, served with roasted corn
salsa and sour cream
                                                        
SANDWICHES AND SALADS


LOBSTER SALAD - 15.95
Fresh shucked lobster blended with light mayonnaise
served atop our large garden salad with choice of dressing

 

 

LOBSTER ROLL - 15.95
Fresh shucked lobster blended with light mayonnaise and served on a
grilled roll with french fries or onion rings and coleslaw or pickle
                                                                                                                                                        

All Entrees are served with side salad


FRIED HADDOCK AND SCALLOPS - 16.95
Deep fried and served with French fries and coleslaw
Substitute onion rings 99


 SWORDFISH - 16.95
Fresh swordfish served Cajun spiced, garlic butter, or
plain grilled, with choice of potato and vegetable

                                               

PRIME RIB - 18.95 (Dine-In Only)

16 oz. cut of slow roasted beef served with au jus, potato and vegetable

                                              

SEAFOD DIANNE - 17.95

Scallops, shrimp, lobster, and littlenecks sauteed with tomatoes, mushrooms,
and scallions in a Cajun butter sauce, served over rice or pasta

                                                    

                                                        

                                                 

                                                    

                                                                                                                                                                                                                                                                                         

                                                                                                                            

                                              

                                                                                                        

                              

                                         

                                              

                                                         

                                             


 

                                              

                                           

                                                    



                  

                                        

                                                                       
                                                                  

                                                                                                               

                                              

                                                                         
                                                                                                                          

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

                                     

                                                                                                                                                                          

                                                                                    

                                                                                         

                                                                            

Enter supporting content here