Thank you for visiting Grille 58. We appreciate your business

APPETIZER

COCONUT SHRIMP - 16

Fresh shrimp, breaded and fried in a coconut breading served 

with a sweet chili dipping sauce

BACON AND CHEESE POTATO SKINS - 12

Deep fried potato boats baked with crispy bacon and cheddar cheese,

topped with scallions and served with sour cream

  SANDWICH AND SALAD  

 LOBSTER ROLL - 30

Fresh shucked lobster meat blended with light mayonnaise, served on

a grilled roll with french fries or onion rings and coleslaw or pickle

 LOBSTER SALAD - 30

Fresh shucked lobster meat blended with light mayonnaise

and served on top of our large garden or Caesar salad

ROAST BEEF SANDWICH - 16

Sliced roast beef topped with caramelized onions and provolone cheese, served on a grilled

bulkie roll, with a side of AuJus and french fries or onion rings, coleslaw or pickles

  ENTREES

CAPTAIN'S SCAMPI - 30

 Lobser, shrimp and scallops sauteed with tomato, onion and baby spinach

in a scampi garlic white wine sauce, served over rice or pasta

ROAST BEEF DINNER - 18

Tender sliced roast beef topped with a beef gravy and

served with your choice of potato and vegetable

CHICKEN & SAUSAGE PORTOFINO - 22

Chicken tenders and sweet Italian sausage sauteed with sliced mushrooms, diced tomato

and onion in a garlic white wine sauce, served over rice or pasta

HADDOCK NANTUCKET - 30

Fresh haddock topped with 3 gulf shrimp, baked en casserole with our seafood stuffing

and a homemade newburg sauce, served with potato and vegetable

HADDOCK & SCALLOP - 28

Lightly breaded and deep fried, served with potato and vegetable

  SPECIAL DRINKS

SPRING FEVER 

Mango Vodka, Ice Tea, Sprite and Lemonade

SUNNY  DAZE

Rum, Ginger Beer, Fresh Lemon, Strawberry Puree

CHOCOLATE THERAPY

Vodka, Irish Cream, Chocolate Liqueur, Cream, Chocolate Syrup